Traditional Cakes Camp

A camp to learn how to make famous cakes from around the world: Sacher torte; Princess Cake, Limoncello Cake, Caprese Torte, Opera Cake, Boston Cream Pie and more delicious and stunning cakes.

Aug 9th to 12th, 2021

Time: 9:00am to 2:00pm.

Following CDC and WA Dept. of Health’s Safety guidelines, here are some of the implementations made to reduce the risk of Covid-19 and ensure the safety of all our campers:

  • Installation of Plexiglas barriers between individual workstations
  • Cleaning and disinfection throughout the day
  • Increased ventilation indoors
  • Daily temperature checks upon arrival
  • Distribution of PPE (masks and face shields) for each student at the beginning of the week and reinforcing use
  • Reinforce handwashing with soap and water for at least 20”
  • Maximum of 10 students per camp, same group all week. All students from the same geographic area
  • Avoid sharing food and personal items

Cancellation policy

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