Description
Baking and Cooking with Pastry Chef Silvana, seasonal ingredients-inspired dishes to enjoy with your family!
A fun, hands-on experience!
July 22nd to 25th
Mon to Thu from 9 to 4 PM.
Ages 6 to 16 Lunch and snacks included
A week of baking and cooking with seasonal ingredients, from desserts to entrees. In the mornings, the kids will work on desserts and baked goods. Afternoons will be dedicated to working on savory foods, making sure their families enjoy a nice, complete dinner that week. All dishes are focused on summer flavors.
Prerequisites- tennis shoes to play outside in the zip-line and signed waivers. Kids will be working with kitchen tools, from paring knives to mixers, under the supervision of Silvana and her assistants.
Come with a good attitude and energy to enjoy a week of delicious treats and lots of fun!
Reviews
There are no reviews yet.